{"id":9570,"date":"2025-10-07T13:47:28","date_gmt":"2025-10-07T11:47:28","guid":{"rendered":"https:\/\/2k231ucefau.preview.infomaniak.website\/glenallachie-sinteis-ii-et-deux-nouveaux-single-casks\/"},"modified":"2025-10-07T13:53:43","modified_gmt":"2025-10-07T11:53:43","slug":"glenallachie-sinteis-ii-et-deux-nouveaux-single-casks","status":"publish","type":"post","link":"https:\/\/www.charleshofer.ch\/fr\/glenallachie-sinteis-ii-et-deux-nouveaux-single-casks\/","title":{"rendered":"GlenAllachie Sinteis II et deux nouveaux Single Casks"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">La s\u00e9rie Sinteis de GlenAllachie entame sa deuxi\u00e8me phase. Apr\u00e8s avoir mis l&rsquo;accent sur le chinquapin et le PX dans la premi\u00e8re partie, Billy Walker s&rsquo;est d\u00e9sormais concentr\u00e9 sur le ch\u00eane \u00e9cossais et le sherry Oloroso dans la deuxi\u00e8me partie :<\/p>\n\n<h2 class=\"wp-block-heading\">The Sinteis Series \u2013 Part II<br\/>2015 Scottish Virgin Oak &amp; Oloroso Sherry Cask Matured<\/h2>\n\n<p class=\"wp-block-paragraph\"><strong>70cl | 58.2 %<\/strong><\/p>\n\n<div class=\"wp-block-columns are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\">\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"443\" height=\"563\" src=\"https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-sinteis-II-2.png\" alt=\"\" class=\"wp-image-9540\" srcset=\"https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-sinteis-II-2.png 443w, https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-sinteis-II-2-236x300.png 236w\" sizes=\"(max-width: 443px) 100vw, 443px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:70%\">\n<p class=\"wp-block-paragraph\"><strong>Couleur<\/strong> : Acajou bruni.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong> : Moka, miel grill\u00e9 et fruits rouges s\u00e9ch\u00e9s au soleil, avec du beurre \u00e0 la cannelle, du zeste de citron grill\u00e9 et du sucre muscovado.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche<\/strong> : Miel de bruy\u00e8re, agrumes et \u00e9pices chaudes, suivis de biscuits au gingembre et de fruits poch\u00e9s du verger, avec une finale de moka et de cr\u00e8me au beurre \u00e0 la vanille.<\/p>\n<\/div>\n<\/div>\n\n<div style=\"height:60px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<h2 class=\"wp-block-heading\">European Virgin Oak Barrel<\/h2>\n\n<p class=\"wp-block-paragraph\"><strong>70cl | 61.7 %<\/strong><\/p>\n\n<div class=\"wp-block-columns are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:70%\">\n<p class=\"wp-block-paragraph\"><strong>Couleur<\/strong> : Or bruni.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong> : Miel de bruy\u00e8re, cacao et cannelle, suivis de noisettes, p\u00e9tales de rose et moka, avec des notes d&rsquo;orange \u00e9pic\u00e9e, de gingembre et de chocolat blanc.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche<\/strong> : Caramel au beurre, moka et miel de bruy\u00e8re, suivis de noisettes, d&rsquo;orange \u00e9pic\u00e9e et de cacao, avec du gingembre et du sucre muscovado.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"443\" height=\"563\" src=\"https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-2013-4385-european-virgin-oak.png\" alt=\"\" class=\"wp-image-9543\" srcset=\"https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-2013-4385-european-virgin-oak.png 443w, https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-2013-4385-european-virgin-oak-236x300.png 236w\" sizes=\"(max-width: 443px) 100vw, 443px\" \/><\/figure>\n<\/div>\n<\/div>\n\n<div style=\"height:60px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<h2 class=\"wp-block-heading\">Scottish Virgin Oak Barrel\u00a0<\/h2>\n\n<p class=\"wp-block-paragraph\"><strong>70cl | 60.9 %<\/strong><\/p>\n\n<div class=\"wp-block-columns are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"443\" height=\"563\" src=\"https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-2013-2717-scottish-virgin-oak.png\" alt=\"\" class=\"wp-image-9546\" srcset=\"https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-2013-2717-scottish-virgin-oak.png 443w, https:\/\/www.charleshofer.ch\/wp-content\/uploads\/2025\/10\/img-251007-news-glenallachie-2013-2717-scottish-virgin-oak-236x300.png 236w\" sizes=\"(max-width: 443px) 100vw, 443px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:70%\">\n<p class=\"wp-block-paragraph\"><strong>Couleur<\/strong> : Acajou poli.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong> : Miel de bruy\u00e8re, framboises \u00e0 l\u2019eau-de-vie et moka, avec une touche de confiture de prunes, de caramel au beurre et d\u2019agrumes, suivis de p\u00e9tales de rose et d\u2019\u00e9pices \u00e0 p\u00e2tisserie cristallis\u00e9es.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche<\/strong> : Gingembre cristallis\u00e9, agrumes et rayon de miel, suivis de caramel, d\u2019eucalyptus et de moka, avec des cerises, du caramel au beurre et du sucre brun grill\u00e9.<\/p>\n<\/div>\n<\/div>\n\n<div style=\"height:60px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"wp-block-paragraph\">\u00c0 une \u00e9poque o\u00f9 la tendance \u00e9tait aux fusions et aux consolidations, Billy Walker et son \u00e9quipe sont all\u00e9s \u00e0 contre-courant et ont rendu \u00e0 GlenAllachie son ind\u00e9pendance. L\u2019acquisition de la GlenAllachie Distillery de Pernod Ricard (la seconde entreprise de boissons sur le march\u00e9 mondial) est sans pr\u00e9c\u00e9dent et permet \u00e0 la distillerie de redevenir une entreprise v\u00e9ritablement ind\u00e9pendante et 100 % \u00e9cossaise.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La s\u00e9rie Sinteis de GlenAllachie entame sa deuxi\u00e8me phase. Apr\u00e8s avoir mis l&rsquo;accent sur le chinquapin et le PX dans la premi\u00e8re partie, Billy Walker s&rsquo;est d\u00e9sormais concentr\u00e9 sur le ch\u00eane \u00e9cossais et le sherry Oloroso dans la deuxi\u00e8me partie : The Sinteis Series \u2013 Part II2015 Scottish Virgin Oak &amp; Oloroso Sherry Cask Matured [&hellip;]<\/p>\n","protected":false},"author":11,"featured_media":9560,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[30],"tags":[41,143,431],"inhaltsart":[],"class_list":["post-9570","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites","tag-whisky-fr","tag-ecosse","tag-news-fr"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>GlenAllachie Sinteis II et deux nouveaux Single Casks | Charles Hofer SA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.charleshofer.ch\/glenallachie-sinteis-ii-und-zwei-neue-single-casks\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"GlenAllachie Sinteis II et deux nouveaux Single Casks | Charles Hofer SA\" \/>\n<meta property=\"og:description\" content=\"La s\u00e9rie Sinteis de GlenAllachie entame sa deuxi\u00e8me phase. 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