Edinburgh Gin is distilled in the heart of Scotland’s historic capital in a brand new, carbon-neutral distillery and is owned by family business Ian Macleod Distillers, one of the UK’s top ten gin brands.
Edinburgh Gin, The Classic, is a gin with 14 botanicals including juniper, pine and lavender. Edinburgh Gin Seaside, a gently sweet, mineral dry gin, was created in collaboration with the Heriot Watt Brewery and Distillery. Finally, Edinburgh Gin Cannonball lives up to its evocative name. With an alcohol content of 57.2% in the bottle, it is a full-on marine gin. The higher alcohol content allows the distillers to add more botanicals: almost twice as much juniper and citrus fruits make for a smoother feel in the mouth.
The Edinburgh Gin portfolio also includes “Edinburgh Gin Liqueurs”, finely balanced liqueurs with the freshest fruits, herbs and spices of summer such as rhubarb, ginger, raspberries and elderflower.